Ken Crowther looks at how vertical farming could help to improve food production security in the UK.
YouTuber and beer writer, Jonny Garrett talks to Oliver Rogers about his book, ‘A Year in Beer’.
The book is available now: t.ly/XMrf
Ken discusses some of the modern developments used in commercial orchards and how they might help gardeners.
Essex farmer, Sam Squier talks to Oliver Rogers about better environmental stewardship of the land and rearing beef cattle on a new technique called mob grazing. He’s launched a new brand called Wild & Rooted Farming: www.wildandrootedfarming.co.uk/
The farm manager at Tiptree Farms tells Ken Crowther how they are planning to recycle wasted heat from the Wilkin & Sons factory to extend the fruit season.