Ken visits the East Coast Distillery to learn about the production of gin. Nicole North from the East Coast Distillery talks about how the distillery in Essex was created and some of the ingredients that make the flavours of their gin.
Remember safety is important when carrying out coastal foraging and we would recommend that research on making sure any foraging is low impact should be undertaken before any attempt to collect edible coastal plants.
To find out more and purchase gin online visit the East Coast Distillery website.